Luxury Vacations, Luxury Cruises, Luxury Travel, Luxury Tours, Luxury Cruise Ships  

Luxury Vacation, Luxury Travel, Luxury Tours, Luxury Cruises Guide  

Virtuoso Luxury Vacations, Travel, Tours, and Cruise Specialists  

Luxury Vacations, Tours and Cruises  
 Search
 Advanced View Cart   Checkout   
 Location:  Home » Island Cuisine » The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages    
Categories
All Books
African Islands
Asian Islands
Caribbean Islands
European Islands
Central American Islands
Middle Eastern Islands
North American Islands
South American Islands
South Pacific Islands
Atlases & Maps
Island Cuisine
Swimsuits
Subcategories
Health, Fitness & Dieting
Aging
Alternative Medicine
Beauty & Fashion
Cancer
Death & Grief
Diets & Weight Loss
Disorders & Diseases
Exercise & Fitness
Healthy Cooking
Men's Health
Mental Health
Nutrition
Personal Health
Psychology & Counseling
Recovery
Reference
Relationships
Safety & First Aid
Sex
Women's Health
Top Destinations
Big Island, Hawaii
Fraser Island, Australia
Sicily, Italy
Bora Bora, French Polynesia
Iceland, Europe
Santorini, Greece
Malta Island, Malta
Phuket, Thailand
Maldives, Indian Ocean
Bermuda, The Caribbean
Quick Links
Travelwizard: Luxury Vacations
Travel Booking Engine
Eat Caribbean & More
Guidebook Series
Honeymoon Destinations
Maps
Related Categories
• Greek
European
Regional & International
• Health, Fitness & Dieting
Subjects
Books
• Food Science
Agricultural Sciences
Science & Math

The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages

The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and VillagesAuthor: Diane Kochilas
Publisher: William Morrow Cookbooks
Category: Book

Buy New: $54.96
as of 2/12/2012 07:32 PST details

In Stock


Seller: _Mary
Sales Rank: 71,010

Languages: English (Unknown), English (Original Language), English (Published)
Media: Hardcover
Edition: 1
Pages: 512
Number Of Items: 1
Shipping Weight (lbs): 2.9
Dimensions (in): 10.2 x 8 x 1.7

ISBN: 0688154573
EAN: 9780688154578
ASIN: 0688154573

Publication Date: April 1, 2001
Availability: Usually ships in 1-2 business days

Also Available In:

  • Hardcover - The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages
  • Hardcover - The Glorious Foods of Greece: Traditional Recipes From the Islands, Cities, and Villages

Editorial Reviews:

Product Description

The Glorious Foods of Greece is the magnum opus of Greek cuisine, the first book that takes the reader on a long and fascinating journey beyond the familiar Greece of blue-and-white postcard images and ubiquitous grilled fish and moussaka into the country's many different regions, where local customs and foodways have remaained intact for eons.

The journey is both personal and inviting. Diane Kochilas spent nearly a decade crisscrossing Greece's Pristine mountains, mainland, and islands, visiting cooks, bakers, farmers, shepherds, fishermen, artisan producers of cheeses, charcuterie, olives, olive oil, and more, in order to document the country's formidable culinary traditions. The result is a paean to the hitherto uncharted glories of local Greek cooking and regional lore that takes you from mountain villages to urban tables to seaside tavernas and island gardens.

In beautiful prose and with more than four hundred unusual recipes -- many of them never before recorded --invites us to a Greece few visitors ever get to see. Along the way she serves up feast after feast of food, history, and culture from a land where the three have been intertwined since time immemorial.

In an informed introduction, she sets the historic framework of the cuisine, so that we clearly see the differences among the earthy mountain cookery, the sparse, ingenious island table, and the sophisticated aromaticcooking traditions of the Greeks in diaspora. In each chapter she takes stock of the local pantry and cooking customs. From the olive-laden Peloponnesos, she brings us such unusual dishes as One-Pot Chicken Simmered with Artichokes and served with Tomato-Egg-Lemon Sauce and Vine Leaves Stuffed with Salt Cod. From the Venetian-influenced Ionian islands, she offers up such delights asPastry-Cloaked Pasta from Corfu filled with cheese and charcuterie and delicious Bread Pudding from Ithaca with zabaglione. Her mainland recipes, as well as those that hail from Greece's impenetrable northwestern mountains, offer an enticing array of dozens of delicious savory pies, unusual greens dishes, and succulent meat preparations such as Lamb with Garlic and Cheese Baked in Paper. In Macedonia she documents the complex, perfumed, urbane cuisine that defines that region. In the Aegean islands, she serves up a wonderful repertory of exotic yet simple foods, reminding us how accessible -- and healthful -- is the Greek fegional table.

The result is a cookbook unlike any other that has ever been written on Greek cuisine, one that brims with the author's love and knowledge of her subject, a tribute to the vibrant, multifaceted continuum of Greek cooking, both highly informed and ever inviting. The Glorious Foods of Greece is an important work, one that contributes generously to the culinary literature and is sure to become the definitive book of Greek cuisine and culture for future generations of food lovers -- Greek and non-Greek alike.



Amazon.com Review
Moussaka, grilled fish, and feta salad with olives--that's it for Greek food, right? Wrong, as abundantly proved by Diane Kochilas's masterful The Glorious Foods of Greece. For over 10 years, Kochilas investigated the vast wealth of Greek cooking, traveling to its islands, cities, mountains, and villages and talking to cooks, bakers, fisherman, farmers, and cheese makers. She listened astutely, and the result is not only hundreds of authentic recipes, but a definitive culinary guide.

Following an introduction in which Kochilas details, among other fascinating information, the nature of each region's cuisine (Rooumali and Epirus are shepherds' domains, she writes, "where the reigning food is pita, as in savory pie, hundreds of them...."), she then offers chapter-by-chapter observations with straightforward recipes. These range from mezze (appetizers) and soups to breads, main dishes, sweets, and drinks. From the olive country of Peloponnesus, for example, readers are offered the likes of Roast Leg of Lamb with Wine, Garlic, Allspice, and Cheese. The Italian-influenced Ionian islands provide Chicken Stewed in Fragrant Tomato Sauce with Thick Pasta, among other dishes. Snd from Macedonia and Thrace come such fare as Roasted Potato Salad with Hot Pepper and Mint, and Leek and Yogurt Pie.

Throughout, Kochilas also provides interesting sidebars (The Sardines of Lesvos, for example, profiles this local treasure known for its sweetness), ingredient sketches, and preparation suggestions. A section that explores cooking techniques and a useful source list concludes the book, which is a tribute to a widely undiscovered cuisine and the author's steady yet exuberant powers of investigation. --Arthur Boehm


CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON SERVICES LLC. THIS CONTENT IS PROVIDED ‘AS IS’ AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.
 
Luxury Vacation Info

Are you ready for your next luxury vacation? Let Travelwizard experts take care of all the details.

The best available price is our starting point. Then we add value through complimentary excursions, amenities, or services.

TravelWizard.com can get you the room, or suite, condo or villa you want, when others can't.

We have tons of money saving specials: free nights, free meals, room upgrades, and wonderful inclusions such as free golf and spa visits.

Free car with a 7 night stay at 40 different hotels, or receive a credit of $199 value, and apply it to another car category.

We work with every airline, so you can choose the airline you prefer. You get frequent flyer miles on most of them.

We can get you discount first class, or business class tickets.

You can book your activities ahead of time to assure peace of mind.

How do we do it? Simple. We leverage our tremendous buying power!

Exclusive TravelWizard Hot Deals

Email this page to a friend

Bookmark this page

Powered by MarketFlare. In association with Amazon.